© 2016 BY SHANGHAI PATHWAYS

shanghaipathways@gmail.com   |  Shanghai China

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Chinese Wok Cooking Class

This class features jia chang cai (home-style recipes), specialty dishes and restaurant classic. We will teach you to make a balanced meal, nutrient-wise and flavor-wise with a modern twist.

Influenced greatly by the Yin & Yang culture, Chinese cuisine emphasiz-es greatly on inner balance.

 

This workshop offers you the opportunity to learn how to cook real Chinese food with our skilled and friendly teachers who love to impart the stories and secrets of Chinese cuisine in a friendly fun atmosphere, we will teach you to make a balanced meal, nutrient-wise and flavor-wise with a modern twist.

 

It's easy, FUN, and absolutely doable when you get back home. In this class, we will learn how to work with the magic of soy sauce, sesame oil, rice vinegar and yellow wine, seasonings that made us fall in love with Chinese food.

 

In this class, you will be able to select 3 different type of dishes from our menu at the end of the page to learn how to make them. Our menu features jia chang cai (home-style recipes), specialty dishes and restaurant classic. We emphasise a teaching style based on actually doing rather than watching. 

 

After cooking the dishes we eat the meals together and informally explore Chinese culture, folk-lore and customs. 

Price: RMB1900 for up to 2 people

RMB500 per additional person

(Including expert fee, class room space and food materials)  

 

For a group of more than 10 people, please contact us for larger group offer

 

Program is 2hrs, Meeting Point: Direction's in both Chinese and English will be provided for you to arrive at our starting point. 

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To book the program, we do request a small deposit of USD100 (RMB600) per program via PayPal. This deposit will apply toward the program charges and you could pay the remaining balance on the day of the program. You could directly pay the deposit by clicking "Buy Now" button: